Ina-Garten

Ina Gardner is writer of many popular American cookbooks on cooking. Ina also hosts Barefoot Contessa on Food Network. It is on since 2002. Ina Garten started her career in the White House where she wrote the nuclear energy policy as well as budget documents. Though she initially found it intellectually stimulating she eventually stopped her interest. Then she bought the Barefoot Contessa a small speciality food shop. The store was a success for 18 years. the store extremely successful before letting it go and picking up the pen to write her first book. There were many more cookbooks, and magazines columnists that were added. Her Food Network TV show also made its debut which was an enormous success. The company also offers a wide range of products ranging from cooking supplies to storage and equipment. Ina she has not attended any cooking school, nor had a job in a restaurant. She she is completely self-taught. Ina is well-known for her simple approach to cooking and effortless approach to entertainment. Her most well-known dishes include Skillet Lemon Chicken roasted by Beatty's Chocolate Cake Mac & cheese Beef Bourguignon. Balsamic-roasted Brussels Sprouts, Lemon Bars and Mac & cheese.

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